Fosforilaza

Fosforilaza
Identifikatori
EC broj 2.4.1.1
CAS broj 9035-74-9
IntEnz IntEnz view
BRENDA BRENDA entry
ExPASy NiceZyme view
KEGG KEGG entry
MetaCyc metabolic pathway
PRIAM profile
PDB RCSB PDB PDBe PDBj PDBsum
Pretraga
PMC articles
PubMed articles
NCBI Protein search

Fosforilaza (EC 2.4.1.1, mišićna fosforilaza a i b, amilofosforilaza, polifosforilaza, amilopektinska fosforilaza, glukanska fosforilaza, alfa-glukanska fosforilaza, 1,4-alfa-glukanska fosforilaza, glukozanska fosforilaza, glikogenska fosforilaza, granulozna fosforilaza, maltodekstrinska fosforilaza, mišićna fosforilaza, miofosforilaza, fosforilaza krompira, skrobna fosforilaza, 1,4-alfa-D-glukan:fosfat alfa-D-glukoziltransferaza) je enzim sa sistematskim imenom (1->4)-alfa-D-glukan:fosfat alfa-D-glukoziltransferaza.[1][2][3][4][5][6] Ovaj enzim katalizuje sledeću hemijsku reakciju

[(1->4)-alfa-D-glukozil]n + fosfat {\displaystyle \rightleftharpoons } [(1->4)-alfa-D-glukozil]n-1 + alfa-D-glukoza 1-fosfat

Prirodni supstrati su između ostalog maltodekstrin fosforilaza, skrob fosforilaza, i glikogen fosforilaza.

Reference

  1. Baum, H. and Gilbert, G.A. (1953). „A simple method for the preparation of crystalline potato phosphorylase and Q-enzyme”. Nature 171: 983-984. PMID 13063502. 
  2. Chen, G.S. and Segel, I.H. (1968). „Purification and properties of glycogen phosphorylase from Escherichia coli”. Arch. Biochem. Biophys. 127: 175-186. PMID 4878695. 
  3. Cowgill, R.W. (1959). „Lobster muscle phosphorylase: purfication and properties”. J. Biol. Chem. 234: 3146-3153. PMID 13812491. 
  4. Fischer, E.H., Pocker, A. and Saari, J.C. (1970). „The structure, function and control of glycogen phosphorylase”. u: Campbell, P.N. and Greville, G.D.. Essays in Biochemistry. 6. London and New York: Academic Press. str. 23-68. 
  5. Green, A.A. and Cori, G.T. (1943). „Crystalline muscle phosphorylase. I. Preparation, properties, and molecular weight”. J. Biol. Chem. 151: 21-29. 
  6. Hanes, C.S. (1940). „The breakdown and synthesis of starch by an enzyme from pea seeds”. Proc. R. Soc. Lond. B Biol. Sci. 128: 421-450. 

Literatura

  • Nicholas C. Price, Lewis Stevens (1999). Fundamentals of Enzymology: The Cell and Molecular Biology of Catalytic Proteins (Third izd.). USA: Oxford University Press. ISBN 019850229X. 
  • Eric J. Toone (2006). Advances in Enzymology and Related Areas of Molecular Biology, Protein Evolution (Volume 75 izd.). Wiley-Interscience. ISBN 0471205036. 
  • Branden C, Tooze J.. Introduction to Protein Structure. New York, NY: Garland Publishing. ISBN: 0-8153-2305-0. 
  • Irwin H. Segel. Enzyme Kinetics: Behavior and Analysis of Rapid Equilibrium and Steady-State Enzyme Systems (Book 44 izd.). Wiley Classics Library. ISBN 0471303097. 
  • Robert A. Copeland (2013). Evaluation of Enzyme Inhibitors in Drug Discovery: A Guide for Medicinal Chemists and Pharmacologists (2nd izd.). Wiley-Interscience. ISBN 111848813X. 
  • Gerhard Michal, Dietmar Schomburg (2012). Biochemical Pathways: An Atlas of Biochemistry and Molecular Biology (2nd izd.). Wiley. ISBN 0470146842. 
  • Fischer, E.H., Pocker, A. and Saari, J.C. (1970). „The structure, function and control of glycogen phosphorylase”. u: Campbell, P.N. and Greville, G.D.. Essays in Biochemistry. 6. London and New York: Academic Press. str. 23-68. 

Spoljašnje veze

  • p
  • r
  • u
TemeTipovi
EC1 Oksidoreduktaze/spisak  • EC2 Transferaze/spisak  • EC3 Hidrolaze/spisak  • EC4 Lijaze/spisak  • EC5 Izomeraze/spisak  • EC6 Ligaze/spisak
B enzm: 1.1/2/3/4/5/6/7/8/10/11/13/14/15-18, 2.1/2/3/4/5/6/7/8, 2.7.10, 2.7.11-12, 3.1/2/3/4/5/6/7, 3.1.3.48, 3.4.21/22/23/24, 4.1/2/3/4/5/6, 5.1/2/3/4/99, 6.1-3/4/5-6